With a Grateful Prayer and a Thankful Heart: Mississippi Sweet Potato Pie

Friday, October 7, 2016

Mississippi Sweet Potato Pie

So good! Better than pumpkin pie in my opinion. Mississippi Sweet Potato Pie is amazing and so easy to make.


 Mississippi Sweet Potato Pie

PRINT RECIPE

INGREDIENTS
4 ounces butter, softened
2 cups cooked and mashed sweet potatoes
2 cups granulated sugar
1 small can (5 ounces, about 1/2 cup plus 2 tablespoons) evaporated milk
1 teaspoon vanilla
3 eggs, beaten
1 1/2 teaspoons cinnamon
2 8 or 9-inch prepared pie shells, unbaked

Whipped cream (optional)

DIRECTIONS

In mixer bowl, cream butter, potatoes, sugar and evaporated milk until well blended. Add vanilla, eggs, and cinnamon; mix well. Pour into the prepared pie shells. Bake in a 350° oven for about 1 hour, until set. Cool.  Serve with whipped cream, if desired.
To cook sweet potatoes, wash, dry and prick with a sharp knife. Place on a foil-lined baking pan and bake @400F for 45-60 minutes until very tender. Allow to cool and the jackets will slip right off. 


8 comments:

Barbara F. said...

My favorite way to eat sweet potatoes! Hope you are enjoying fall.

Cheryl said...

As much as I love pumpkin, I, too, like sweet potato even more! Your pie looks scrumptious!

NanaDiana said...

OMGOSH- That sounds delicious, Lorraine. I have not had sweet potato pie in years and years and years. I always thought it was as good as pumpkin pie, too. Thanks for the recipe! xo Diana

Debby Ray said...

Oh...let me have a piece of that right now! It looks amazing! One of these days I am going to try my hand at making one. Thanks for sharing your recipe!

corners of my life said...

Whenever I see one of your recipes from the south {Mississippi} I know it will be delicious.

SavoringTime in the Kitchen said...

I've never tried sweet potato pie! I do love sweet potatoes so need to give it try soon. Looks delish!

Thistle Cove Farm said...

I hope I remember where I saw this recipe...pumpkin is good but sweet potato is better!

Rosita Vargas said...

Un pie muy original seguro es muy delicioso,abrazos.

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