With a Grateful Prayer and a Thankful Heart: Chicken Wings with Orange Tomato Glaze

Monday, February 7, 2011

Chicken Wings with Orange Tomato Glaze

I have started a search for our favorite chicken wings.
Kind of sweet and gooey.  Maybe with an Asian flair. A little hot but not too much.
John and I have a file full of contenders. 
He is picky about what he likes in wings.  His all-time favorite were from a now closed shop near our daughters home.
Our first go ~ Chicken Wings with Orange Tomato Glaze



  It was the hint of orange that sold us on this one.  And also that they baked slow and long.
Very tender ~ Very good
Lets just say he ate more than a sampling.

This recipe is from a lovely food blog called Seasalt with Food.
You will find a fantastic collection of tempting recipes including more wing recipes.


Chicken Wings With Orange Tomato Glaze
My adjustments in red
 I doubled the recipe and tripled the amount of wings but still had more sauce than I needed.  I removed about 1 1/4 cups from the pan throughout the baking so the skin would crisp up a bit.

Ingredients

12 Chicken Wings
3 1/4 oz Light Brown Sugar
1 1/2 cups Fresh Orange Juice {The quantity of OJ seems too much so I reduced it by half using 3/4 cup}
6 Fl oz/3/4 cup Pureed Tomatoes
1 Tbsp Soy Sauce
1 Tbsp Worcestershire Sauce

1 tsp Sweet Smoked Paprika
{I added 1/4 tsp. black pepper and 1/8 tsp. red pepper flakes to add a little kick and did not think the wings were spicy or hot}

Directions

Preheat the oven to 160˚C (315˚F/Gas 2-3). Put the sugar, orange juice, passata, soy sauce, paprika and Worcestershire sauce in a pan and bring to the boil, stirring to dissolve the sugar. Simmer for 5 minutes.

Spread the chicken wings in a baking dish just large enough to fit them in a single layer and pour the sauce over the top. Bake for 2-2 1/2 hours, basting and turning the pieces over every now and then, until the chicken is crispy and sticky and the sauce is a thick glaze. Serve warm, or even at room temperature.




16 comments:

Mary Lou said...

They look yummy. I'm vowing to cook more so I'll give them a try as soon as I catch my chicken. Ha.

Carol said...

I love trying new wing recipes! Looks delicious and saucy, I'll have to try!

Jennifurla said...

The color is to die for, looks very nice.

Susan said...

They look delectable, LDH. Susan

Vivienne said...

i love sticky and slightly sweet chicken wings too! think i saw this recipe before and thought what a great idea to add OJ. Yum!

Julie said...

My husband loves chicken wings and I am always looking for new recipes. This one looks delicious. Beautiful color and I would imagine flavor, too.

Candi said...

Yum! We did Asian Chicken Wings too! Yours look really yummy and sticky. I'll have to try it with your recipe. Mine isn't from "scratch" :)

SavoringTime in the Kitchen said...

These look finger-lickin' good :) I'm saving a copy of the recipe to try. That's just the way we like to eat them too with celery sticks and ranch dressing.

HOOTIN' ANNI said...

My mouth is watering....seriously. I love chicken wings. The guy in Buffalo, N.Y. sure did us all a favor by inventing those wings long, long ago. And now with the inventiveness from all good cooks/chefs, we have this mouthwatering recipe. I will definitely try this. Definitely.

Jami said...

I will definitely be trying this! Thank you for the sweet comment on my blog. I'll be back to visit! God bless

Sherry @ Lamp Unto My Feet said...

Yum! What an interesting sounding glaze! This sounds delish!

Paula {Salad in a Jar} said...

Love the way you showed us your changes and why. I've never been a wing fan but maybe I should be more open-minded.

Natasha said...

That sounds sensational! Glad you told us about the quantity of citrus to use-thanks!

Best wishes,
Natasha.

The Fajdich Times said...

Saving this recipe to try real soon. Sounds delish! Happy Valentine's Day:)

Karen said...

Those wings look scrumptious! I'll be trying your recipe soon.
Karen
Ladybug Creek

Sue said...

You always share some of the best recipes, I also read the post of your mosaics and what a beautiful job you have done. I have so much admiration for women who are gifted and talented with their hands. I see so much love in all the projects you do. Your cowl turned out so beautifully, I enjoy wearing them, and now am inspired to pick up my crochet needles agin.
HUgs,
Sue

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