With a Grateful Prayer and a Thankful Heart: Muffins ~ Have Them Your Way

Wednesday, March 17, 2010

Muffins ~ Have Them Your Way

Is Your favorite

How about a batch with fresh springtime strawberries?
Or summertime peaches?

A basic muffin recipe that is nice to make and freeze
for breakfast or snack time.
So quick and easy.
It reminds me of the first thing I made in
Home Economics class... way long ago!
I like to make this recipe with those little beginner
bakers that frequent my house.

I found the recipe on-line.
I probably wouldn't call them best ever...
but they certainly satisfy the muffin lover in me.

Best Ever Muffins
presented by
Grandma's Cottage Bed & Breakfast

I obtained this receipt from "Taste of Home Cooking Magazine" in April of 2001. This is one of my favorites among our guests. Can be baked the night before and served the next mornin'.
In first bowl combine:
2 cups of all purpose flour
1 cup sugar
2 teaspoon baking powder
1/2 teaspoon salt
In a second bowl combine:
1 egg
1 cup fat-free milk
1/3 cup oil
Stir second bowl of moist ingredients into first bowl of dry ingredients. Stir only until the dry ingredients are moistened.
Add to this mixture and only fold in:
1 cup chopped rhubarb
1 cup fresh or frozen blueberries
1 cup seeded sour cherries
1 cup fresh or frozen chopped peaches

1 cup fresh or frozen mixed berries (raspberries, blackberries, blueberries)
Spray muffins tins with baking spray and fill 3/4 full. Sprinkle a little sugar (I used cinnamon sugar) on top of each muffin. Bake at 350 degrees for about 25 minutes. Cool 5 minutes then remove from muffin pan and enjoy. Yield 1 dozen or 6 large.


kim said...

Those muffins sound so good. I love muffins in the morning. Don't have them very often though. I have got to get some black ink for my printer so I can run these recipes off.

Leslie said...

these look so so tasty

Mildred said...

We often have a muffin for supper as we have our big meal at lunch. Thanks for the recipe and you make everything look so good with your photographic eye!

Julie Harward said...

They look very yummy to me! :D

marie said...

These look yummy!

About your question:

"Is Your favorite

My answer is "yes".

: )

Marsha's Mpressions said...

mmmm! Wish I had one for a late night snack right now, but maybe I'll wait till the morning and make a batch. Thanks for sharing!

Tara said...

YUMMY YUM. I love muffins of any kind. Those look delicious.

Linda C said...

mmmmm...these muffins look delicious!!:) I might just have to make some tomorrow!

I love basic recipes that have so many possibilities--thanks for sharing this one!

Have a great weekend!

Linda C

Ann said...

they look good. you always have the best presentation too.

Karen said...

I love bran muffins, blueberry, banana. Thanks for some new ideas! Beautiful pictures on your post.

Janice said...

Muffins look delicious and such a pretty basket. I've blogged you some Sunshine :)

Sandi said...

These muffins look delicious and I LOVE muffins! Thanks for sharing!

Abounding Treasures said...

I've cut and pasted the recipe as it sounds yummy and how easy it will be to make different ones every time!!

~HoneyB~ said...

WOW!!!!! Those look absolutely PERFECT!!!!

Thanks for sharing the recipe... cant wait to try it :)Can I ask what size pan you used? a standard pan or large? They are just so beautiful!


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